PARMESAN MASHED POTATO CAKES These Parmesan Mashed Potato Cakes are so addictive! A crunchy, cheesy crust is hiding the soft, velvety mashed potato filling. They make a perfect side dish or a filling vegetarian meal. Of all the new recipes I’ve made recently, these Parmesan Potato Cakes are one of the biggest hits in my […] More
POTATO PANCAKES Ingredients: 4 cups cold mash potatoes5 slices bacon1/2 teaspoon onion powder1/2 teaspoon salt1/2 teaspoon black pepper2 eggs well beaten1/2 cup shredded cheddar cheese How to make it : Place the bacon in a large, deep skillet, cook over medium-high heat, turning occasionally, until evenly browned and crisp about 10 minutes. Remove the bacon […] More
GERMAN POTATO PANCAKES INGREDIENTS : (2) eggs2 tbsp of all-purpose flour¼ tsp baking powder½ tsp salt¼ tsp pepper(6) medium potatoes, peeled and shredded½ cup finely chopped onion¼ cup of vegetable oil INSTRUCTIONS : Beat the eggs, flour, baking powder, salt, and pepper in a large bowl. Then, mix in potatoes and onion. In a large […] More
Have you ever tried something so delicious you can barely stand it This is one of those recipes. When you make this Recipe you’ll feel like you’ve died and gone to heaven. This is the true Potato Pancake (not Latke). We usually serve them on a Friday night (especially during Lent) with potato soup, bread […] More
Ingredients: 3 slices bacon4 cups cold leftover mashed potatoes2 eggs1 teaspoon onion powder1/2 teaspoon salt1/2 teaspoon ground black pepper1 cup shredded Cheddar cheese Instructions: Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned and crisp, about 10 minutes. Remove the bacon slices, crumble, and set aside. […] More
MOIST SWEET POTATO LAYER CAKE WITH BUTTERCREAM FROSTING This delicious Sweet Potato Cake Recipe is perfect to serve for any occasion or any time! The cake is made with soft and moist sweet potato and cinnamon layers and filled with honey cinnamon buttercream for a perfect combination! INGREDIENTS: ½ cup granulated sugar ½ cup light-brown […] More
Gluten Free Cheesecake How does one cope with being gluten-free? Making the change to a gluten-free lifestyle seems daunting but, after the initial panic attack, one begins to realize that the choice of foods is huge. Anyone who suspects they are wheat or gluten intolerant should consult their medical practitioner. Make your own gluten-free bread, […] More