Red velvet brownies
Red velvet brownies *Ingredients : +cakes °2 oz (55 g) milk-chocolate, chop °½ cup (125 ml) unsalted butter, cubed °1 egg °3/4 cup (180 ml) packed brown sugar °28 ml (1 oz) red liquid food coloring °1/4 teaspoon (1 ml) salt °1/2 cup (125 ml) un-bleached flouricing °115g (4 oz) cream cheese °30 ml (2 […] More

