butter pecan cake recipe

butter pecan cake recipe

Ingredients

  • 1 ¼ cups butter
  • 2 cups chopped pecans
  • 3 cups sifted all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 2 cups white sugar
  • 4 eggs
  • 1 cup milk
  • 2 teaspoons vanilla extract
  • ¼ cup butter
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • 4 cups sifted confectioners’ sugar
  • ⅓ cup heavy whipping cream

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