PREP TIME: 30 MINS | COOK TIME: 1 HR 30 MINS | TOTAL TIME: 2 HRS | SERVINGS: 6
Nothing beats the classic! These easy homemade Cabbage rolls are not surprisingly one of the most requested whenever I am expecting guests. These rolls are filled with seasoned meat mixture with rice and perfectly baked in a rich tomato sauce. Indeed, a complete meal in one roll with rice and meat in a slightly sweet tomato sauce!
Ingredients
Sauce:
2 tbsp brown sugar
One 8 oz. can tomato sauce
¼ c. water
1 tbsp white vinegar
1 can diced tomatoes 14.5 oz., undrained
Filling:
1 Egg
1 lb. ground beef
½ c. onion chopped fine
2 tsp minced garlic
1 tsp oregano
1 tbsp dried parsley
½ tsp dill
1 c. cooked rice
1 head green cabbage
¼ c. of the sauce that has been mixed
1 tsp salt
½ tsp pepper
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