Chocolate cakes

Chocolate cakes

Ingredients :

° 3 cups all-purpose flour

° 1 teaspoon baking powder

° 1 teaspoon salt

° 1/2 teaspoon baking soda

° 1 cup butter

° 2 cups of sugar

° 4 eggs

° 1 cup butter or cream

° 2 teaspoons vanilla

° Butter frosting cream

Preheat oven 350 degres F . Grease & flour 9 13 bread or tray baking.

Mix the flour with the baking powder, baking soda and salt and set aside. Mix with butter and sugar. Mix eggs and vanilla. Mixing buttermilk with flour blend to creamy mix . Pour into prepared pan and bake for about an hour. Removed from the oven…let it cool.

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