Looking for perfect, delicious and easy Christmas dessert recipe? Then you should try this decadent pound cake with cranberries, white chocolate and cream cheese frosting! Your family would love to have this cake for Christmas, for sure! You should check my Christmas Lasagna and Cranberry Christmas Cake, too!
Christmas Cranberry Pound Cake
Christmas Cranberry Pound Cake is perfect dessert for Christmas. It’s really moist, flavorful and easy to make. Above all,this cake topped with white cream cheese frosting, red cranberries and drizzled with white chocolate looks so festive and pretty enough to take a central place at your Christmas table.
Your guests will be impressed with delicious and pretty looking Christmas cake.
And for that reason, I decided to share this Christmas dessert recipe already two days after Thanksgiving. Since it’s perfect idea for winter holidays – Christmas Cranberry Pound Cake will be a great recipe to open the season of winter holidays, too.
I adapted this recipe from Bobby’s Baking Blog. Fist of all, I doubled the amount of cranberries which I put in the dough and after a little thinking. Also, I decided to throw Orange Zest out of the recipe since it’s not my „cup of tea“ .
And for the glaze, instead of milk and powdered sugar, my idea was a combination of cream cheese and powdered sugar over the whole Pound Cake with many, many dry Cranberries over the whole cake. However, after only a short time in the kitchen, on my table was my beautiful Christmas Cranberry Pound Cake.
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