Ingredients :
- 1/2 oz. Kahula
- 1 oz. Amaretto
- 1 oz. Banana Rum
- 1 tbsp. Cream of Coconut
- 1 oz Caramel sauce
- 1 oz. Half & Half
- Half of a Banana
- 1 cup Ice
- Chocolate fudge, Banana slices, Cherries, Caramel piece & whipped cream for garnishes
Instructions :
- Drizzle chocolate fudge on the inside of your glass and set to the side
- Combine the first eight ingredients, and the ice, into a blender.
- Blend until its smooth and well combined
- Pour into your favorite cocktail glass, garnish
- ENJOY
