Ding Dong Cake

Ding Dong Cake Copie

This Copycat Hostess Ding Dong Cake recipe is a rich, decadent chocolate cake, with a creamy filling and chocolate ganache spread over the top!

Ingredients

For the cake:

  • ½ cup unsalted butter, softened
  • 1 ½ cups granulated sugar
  • 2 large eggs
  • 1 ½ cups all-purpose flour
  • ½ cup unsweetened dark chocolate cocoa powder
  • ½ tsp kosher salt
  • 1 tsp baking soda
  • ½ tsp baking powder
  • ½ cup strong brewed coffee, cooled
  • ½ cup milk

For the cream filling:

  • 5 Tbsp all-purpose flour
  • 1 cup milk
  • 1 tsp vanilla extract
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar

For the ganache:

  • 1 bag (12 oz) semi-sweet chocolate morsels
  • 1 ¼ cup heavy whipping cream

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