This Dutch apple pie recipe creates a fruit dessert of baked apples with streusel topping in flaky crust. Make one to serve for the holidays!
Ingredients
Apple Pie Filling:
- 2 1/2 lbs. golden delicious apples
- 1/2 cup light brown sugar
- 1/4 cup white granulated sugar
- 1/3 cup all purpose flour
- 1 tsp apple pie spice
Crust:
- 1 pie crust
Topping:
- 1/2 cup light brown sugar
- 1/2 cup white granulated sugar
- 1 tsp apple pie spice
- 3/4 cup all purpose flour
- 5 tbsp butter melted
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