Prep Time: 1 hr 20 mins | Cook Time: 55 mins | Total Time: 2 hrs 15 mins | Yield: 10 to 12 Servings
This recipe is a must-try! You are so in for a treat!
Ingredients:
CAKE
1 box German chocolate cake mix
1 package Germans sweet chocolate (4 oz)
4 Tablespoons chocolate instant pudding mix
3/4 cup hot water
1/2 cup sour cream
1/4 cup vegetable oil
4 large eggs, separated
COCONUT PECAN FILLING
1 can(s) evaporated milk (12 oz)
1 1/2 cups sugar
1 1/2 stick real butter (not margarine)
4 large Egg yolks, lightly beaten
1 1/2 teaspoons vanilla extract
2 cups toasted sweetened flaked coconut
1 1/2 cups toasted chopped pecans (save a few 1/2 pieces for garnish)
CHOCOLATE GANACHE FROSTING
16 ounces semi-sweet chocolate, chopped
1 1/2 cups heavy whipping cream
2 teaspoons vanilla extract
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