Gluten-Free Apple Pie Cookie Cups

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Gluten-Free Apple Pie Cookie Cups

INGREDIENTS

  • 1 box Meli’s Cashewlicious Gluten-Free Cookie Mix
  • 1/2 C cashew butter (or other nut butter works too)
  • 1 egg
  • 3 tbsp salted butter, softened
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 5 C diced apples of your choosing (about 4 medium apples)
  • 2 tsp lemon juice
  • 3/4 C brown sugar
  • 1/4 C  cornstarch
  • 3/4 tsp cinnamon
  • 1/8 tsp nutmeg
  • 1/8 tsp cloves
  • dash of salt
  • 1 1/2 C water or apple juice

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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