Flavoured with garlic, soy sauce, and ginger this quick and easy stir fry steak, peppers, and tomatoes is a complete meal and ready to serve in under an hour!
Prep Time: 40 mins | Cook Time: 20 mins | Total Time: 1 hr | Yield: 6
Ingredients:
1 lb sirloin or round steak, sliced thin against the grain
¼ c soy sauce divided
1 tbsp granulated sugar
2 tbsp cornstarch
1 c low-sodium beef broth
4 tbsp vegetable oil, divided
2 large bell peppers, cubed (red, green, or both)
1 large onion, sliced into wedges
1 tsp fresh ground black pepper
3 cloves garlic, minced
1 tbsp fresh ginger, minced or grated
¼ tsp crushed red pepper flakes (optional)
2 large tomatoes, cubed (or several small)
Cooked rice for serving
Soy sauce for serving
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