HOMEMADE MAC AND CHEESE CASSEROLE

HOMEMADE MAC AND CHEESE CASSEROLE Copie HOMEMADE MAC AND CHEESE CASSEROLE

HOMEMADE MAC AND CHEESE CASSEROLE

PREP TIME: 20 MINS | COOK TIME: 25 MINS | TOTAL TIME: 45 MINS | SERVINGS: 8

Homemade mac and cheese is the best! This simple recipe for homemade mac and cheese casserole guarantee tender noodles in a velvety sauce. Super comforting and perfect in every way!

Ingredients

¼ c. butter

12 oz. dry elbow macaroni

¼ c. flour

1 ½ c. milk

½ tsp dry mustard powder

1 tsp onion powder

1 c. light cream about 10-12% MF

1 can condensed cheddar cheese soup optional 10.75 oz.

½ c. fresh Parmesan cheese

4 c. sharp cheddar divided

salt & pepper to taste

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