Homemade meatball subs

how to make Homemade meatball subs

Homemade meatball subs

Ingredients

  • 16 frozen meatballs or homemade below
  • 2 cups pasta sauce or marinara sauce
  • 4 hoagie rolls
  • 4 tablespoons garlic butter
  • 1 cup shredded provolone or mozzarella cheese
Meatballs (or use frozen meatballs if preferred)
  • 1 pound lean ground beef
  • 1 egg
  • half cup seasoned bread crumbs
  • ½ teaspoon Italian seasoning
  • ½ teaspoon onion powder
  • salt and pepper to taste Homemade meatball subs

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