Homemade Samoas Cookies Recipe

Homemade Samoas Cookies – Even BETTER than the originals! Whip up a batch of your favorite crisp cookies, coated in caramel, sprinkled with toasted coconut, and striped with a dark chocolaty coating.


  • For the cookie
  • 2 cups all-purpose flour
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup butter, at room temperture
  • 1/2 cup sugar
  • 1/2 teaspoon vanilla extract
  • Up to 2 tablespoons milk
  • For the topping
  • 3 cups shredded coconut (sweetened or unsweetened)
  • 12 ounces good-quality chewy caramels, unwrapped
  • 3 tablespoons milk
  • 1/4 teaspoon salt
  • 8 to 12 ounces dark or semisweet chocolate chips

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