How to make Shrimp and beef ramen, First of all Ramen comes from the Chinese words (La Mian) which means hand pulled noodles. This is one of my favorite recipes is absolutely delicious. The beef comes out super tender and takes only a few minutes to come up to the serving table! This recipe will be a hit and a favorite for you and your family.
Start by cutting your beef steak into strips. Give the steak a quick sear in the skillet and then add the sauce. Hot sauce, soy sauce, vinegar, onion, garlic, and some brown sugar. Let the sauce simmer while the ramen noodles cook. Toss the ramen noodles and the steak together and serve.
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