Instant Pot Chinese Beef is so delicious it will make you drool as soon as the aroma fills the room. The flavor is something that you won’t forget anytime soon. If you love eating at your local Chinese restaurant, you will be pleased that you can quickly and easily make this recipe at home with little work involved.
Ingredients:
- 3 lbs flank steak
- 4 cups chopped, small broccoli
- ½ cup sliced mini red peppers
- 1 onion sliced thinly
- 2 cups fresh snow peas
- Green onions sliced for garnish
- Sauce
- 2 tbsp minced garlic
- 1/2 cup soy sauce
- 2 tbsp sesame oil
- 1 cup beef broth
- 1/3 cup brown sugar
- 3 tbsp cornstarch
- Side
- steamed basmati rice
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