LEMON MERINGUE CHEESECAKE RECIPE
Prep Time: 45 mins | Cook Time: 1 hr 12 mins | Refrigerating time: 8 hrs | Total Time: 9 hrs 57 mins | Servings: 16
This rich and decadent Lemon Meringue Cheesecake is the perfect dessert for every occasion. Enjoy layers of goodness with every bite of this amazing treat!
Ingredients
Lemon Curd:
½ cup butter cold and cut into cubes
2 tablespoons lemon zest about 3 lemons
3 large eggs
3/4 cup granulated sugar
2 tablespoons heavy whipping cream
Pinch of salt
3 large egg yolks
1/2 cup lemon juice about 4 lemons – zest the 4th and save for the cheesecake
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends