PECAN PIE BALLS

These little wonders are so good! They are best served with hot coffee or cocoa. Oh, man, you are so in for a treat! Share this recipe to your friends and loved ones. You all have a beautiful day, friends. Enjoy!

PECAN PIE BALLS

Yields: 24 balls

Ingredients:

2 1/2 cups pecans, toasted and chopped

1 cup graham crackers, crushed (you can also use vanilla wafers or Oreos)

1 cup brown sugar, firmly packed

1/2 teaspoon salt (optional)

2 tablespoon maple syrup

1/4 cup bourbon, brandy or spiced rum, non-alcoholic version: use almond extract, rum extract, or any other that may suit your taste, add a little water/juice to equal the liquid amount

1 teaspoon vanilla

7 ounces dark chocolate bark or white chocolate

1 teaspoon coarse sea salt (optional)

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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