Prep Time: 10 mins | Cook Time: 15 mins | Total Time: 25 mins | Servings: 4
Today is a good day. I’ve got my new oven, and I’m so happy! My old one decided to give up on me after years of service. Anyway, my new oven aside, I have this new recipe I want to share. A pretty easy and quick Pork Schnitzel recipe. Whenever I want to indulge myself, this is one of the five dishes I whip up. Breaded Pork Schnitzel pan-fried to perfection until golden and crispy.
Ingredients
1-2 c. of neutral-flavoured oil such as canola or vegetable
4 Boneless pork chops pounded thin about a ¼” thick
2 eggs, beaten
1 c. of flour
1 tsp of smoked paprika
1 c. of bread crumbs
¼ c. of milk
1½ tsp of salt
½ tsp of ground black pepper
¼ tsp of ground nutmeg optional
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