Pork Schnitzel Recipe

Pork Schnitzel Recipe

Prep Time: 10 mins | Cook Time: 15 mins | Total Time: 25 mins | Servings: 4

Today is a good day. I’ve got my new oven, and I’m so happy! My old one decided to give up on me after years of service. Anyway, my new oven aside, I have this new recipe I want to share. A pretty easy and quick Pork Schnitzel recipe. Whenever I want to indulge myself, this is one of the five dishes I whip up. Breaded Pork Schnitzel pan-fried to perfection until golden and crispy.


1-2 c. of neutral-flavoured oil such as canola or vegetable

4 Boneless pork chops pounded thin about a ¼” thick

2 eggs, beaten

1 c. of flour

1 tsp of smoked paprika

1 c. of bread crumbs

¼ c. of milk

1½ tsp of salt

½ tsp of ground black pepper

¼ tsp of ground nutmeg optional

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends


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