Ingredients
- 1/2 lb. pasta of choice
- 2 cups packed broccoli florets, bite-sized pieces
- 1 1/4 cups frozen peas
- 1/2 cup vegetable broth
- 1 pint cherry or grape tomatoes
- 1/3 cup roasted red peppers sliced or chopped
- 1/3 cup olives coarsely chopped
- 1/4 cup vegan parmesan cheese
- 1 avocado diced
- lemon wedges for serving
- red chili flakes for serving
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