Ingredients
- ¾ c. pumpkin puree
- 1¼ c. buttermilk*
- 2 tbsp. butter, melted
- 1 egg
- 3 tbsp. brown sugar
- ¾ tsp. vanilla extract
- 1¼ c. all-purpose or whole wheat flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- ¼ tsp. salt
- 1½ tsp. cinnamon
- 1 tsp. pumpkin pie spice
- Buttered Pecan Maple Syrup:
- 1 c. pure maple syrup
- 2 tbsp. (1/4 stick) butter
- 1 c. chopped pecans
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