Seafood Loaded Potato Pan :
Ingredients :
- 3 lb peeled shrimp
- 3 lb smoked sausage (I used HOT)
- 3 lb small red potatoes
- 1 large Vidalia onion
- ½-3/4 cup of Louisiana Crawfish boil (this portion will be a preference option)
- parsley
- (crab meat and crawfish optional)
Seafood sauce:
- 2 cans of cream of celery
- 4-6 oz of Velveeta cheese, cut into small little cubes (also this portion is going to be a preference option)
- 3/4 cup of milk
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