Southern Coconut Cake

Southern Coconut Cake

What is Southern style? As I also explain to you here, Southern Cuisine (translated as Cuisine du Sud) includes American recipes from the Southeastern states. From Texas to Florida to Kentucky, the specialties of the South of the United States do not fail to draw their wealth from local agriculture. It occupies an important place in this type of cuisine, which celebrates the richness of crops such as cereals, varieties of vegetables … But also meat with well-groomed cattle (in general).


 ° Coconut cake – Southern style coconut cake

° 375 g. of “cake flour” flour (mixture of flour & cornstarch)

° 6 egg whites

° 2 egg yolks

° 120 g. powdered sugar

° 100 g. half-salted butter

° 140 g. coconut cream

° 200 g. coconut milk (or 340g.  of coconut milk in total, without coconut cream)

° 1 sachet of baking powder

° 2 tbsp. coconut extract

° 60 g. creme fraiche

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