VICTORIA SPONGE CAKE

VICTORIA SPONGE CAKE Copie

INGREDIENTS

  • 2 Cups self raising flour
  • 4 eggs
  • 250g butter
  • 1 tbs vanilla essence
  • 1/3 cup milk
  • 1 cup sugar
  • Mix butter n sugar till light n fluffy
  • Add beaten eggs
  • Add flour
  • Add vanilla essence + milk
  • Beat till well incorporated
  • When cakes are cooled Sandwich them with strawberry jam. Decorate as desired
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Enjoy

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