INGREDIENTS
CUPCAKE:
1 Chocolate Brownie Quest Bar®
¼ cup unsweetened almond milk
1 tablespoon sugar-free chocolate chips
2 egg whites
3 tablespoons zero-calorie sweetener
1 tablespoon nonfat Greek yogurt
½ teaspoon vanilla extract
1 tablespoon oat flour
1 tablespoon coconut flour
1 teaspoon cocoa powder
½ teaspoon baking powder
¼ teaspoon baking soda
Pinch of salt
Nonstick cooking spray
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