Ingredients
Pie Crust
- 1 9 inch pie crust you can use my recipe for Homemade All Butter Pie Crust or you can use refrigerated pie crust
Filling
- 6-7 cups tart apples peeled, cored and sliced nto 1/2″ thick slices.
- 2 tsp lemon juice
- 1/3 cup granulated sugar
- 2 tbsp brown sugar
- 1 tsp cinnamon
- 3/4 tsp nutmeg
- 1/4 tsp cloves
- 1/4 tsp salt
- 1/4 cup all-purpose flour
Caramel Sauce
- 25-26 caramels
- 2 tbsp heavy cream
Topping
- 1 cup all-purpose flour
- 1 stick butter softened
- 2/3 cup brown sugar
- egg wash
- sugar for crust topping
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
