Equipment
- Glass 8X8-inch Pan
Ingredients
Crust
- 2 cups graham cracker crumbs
- 1/2 cup butter melted
Filling
- 1 2/3 cups heavy cream divided
- 1 teaspoon espresso powder *optional but delicious for intensifying chocolate flavor
- 12 oz bittersweet chocolate at least 60% finelly chopped*
- ½ teaspoon kosher salt
Topping
- marshmallows
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