MOIST SWEET POTATO LAYER CAKE WITH BUTTERCREAM FROSTING
This delicious Sweet Potato Cake Recipe is perfect to serve for any occasion or any time! The cake is made with soft and moist sweet potato and cinnamon layers and filled with honey cinnamon buttercream for a perfect combination!
INGREDIENTS:
- ½ cup granulated sugar
- ½ cup light-brown sugar packed
- 1 cup sweet potato puree (about 2-3 roasted sweet potatoes)
- 2 large eggs, room temperature
- 1 teaspoon vanilla
- 1 ⅓ cups all-purpose flour
- ¼ teaspoon ground nutmeg
- ¼ teaspoon ground cardamom
- ¼ teaspoon salt
- 1 teaspoon baking powder
- ½ teaspoon ground cinnamon
- 3 tablespoon unsalted butter melted, cooled
- 3 tablespoon vegetable oil
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