Slow Cooker Sweet and Spicy Wings

Ingredients;

• ½ cup ketchup
• ½ cup sweet chili sauce
• ¼ cup brown sugar
• ¼ cup honey
• ‘1 tbsp Worcestershire sauce
• 1 tbsp dark sweet soy sauce
• 2 garlic cloves, finely grated
• 1 kg of chicken wings

Instructions;

1. Add the ketchup, sweet chili sauce, brown sugar, honey, Worcestershire sauce, dark sweet soy sauce and garlic to the bowl of a slow cooker. Mix well, then add the chicken wings. Mix to coat. Slow cook on high for 3 hours or on low for 6-8 hours.
2. Preheat oven grill to high.
3. Open the slow cooker and transfer the chicken wings to a baking tray lined with foil. Transfer the braising sauce left in the slow cooker to a saucepan over high heat.
4. Simmer for 10 minutes or until the sauce is thick enough to coat the back of a wooden spoon. Remove from heat.
5. Brush the wings with the thickened sauce. Cook under the hot oven grill for 3 minutes, then turn the wings over and brush the other side with sauce.
6. Grill for another 3 minutes. Sprinkle the wings with the chili sprinkle and serve.