- Ingredients:
° 1 1/2 cups flour° 1/2 teaspoon (p) soda bread° 1/2 teaspoon baking powder° 1/2 teaspoon salt° 3 eggs° 1 cup sugar° 2 tablespoons (s) butter. Loosened.° 1 teaspoon vanilla° 1 teaspoon of lemon extract° 1/3 cup lemon juice° 1/2 cup oilLemon Icing Ingredients:° 1 cup powdered sugar; Plus 1 tbsp.° 2 tablespoons (m) whole milk; I used 2%.° 1/2 teaspoon of lemon extract - Instructions:
Combine flour, baking soda, baking powder, and salt in a bowl.Use a blender to mix eggs, sugar, butter, vanilla, lemon extract, and lemon juice together in a medium bowl.Pour wet ingredients into dry ingredients also blend until sleek.Adding oil & mix well.Pour batter into a well-greased 9 * 5 inch loaf pan.Baking at 350 degrees for 45 minutes Make lemonade by mixing all topping ingredients in a bowl with an electric mixer on a low pace .When loaf has cooled, take it out of skillet also stick it to the top with ice.Allow frosting before cutting.
Enjoy !
